white meat
英 [ˌwaɪt ˈmiːt]
美 [ˌwaɪt ˈmiːt]
n. 白肉(烹煮后呈白色的肉，如鸡肉); (鸡或其他禽类的)熟胸脯肉
牛津词典
noun
- 白肉（烹煮后呈白色的肉，如鸡肉）
meat that is pale in colour when it has been cooked, such as chicken - （鸡或其他禽类的）熟胸脯肉
pale meat from the breast of a chicken or other bird that has been cooked
柯林斯词典
- 白肉（如鸡肉等）
White meatis meat such as chicken and pork, which is pale in colour after it has been cooked.
英英释义
noun
- meat carved from the breast of a fowl
双语例句
- White meat ( poultry, veal or pork)
白色肉（家禽肉、小牛肉或猪肉）。 - Here is a thing. A lot of people automatically assume white meat is better because of calories.
还有个问题是，很多人自动地假设白颜色的肉在热量方面要好一些。 - Three-sided tropical American nut with white oily meat and hard brown shell.
三瓣的热带美洲坚果，有着白色油质的果肉和坚硬的褐色果核。 - The federation says a turkey usually has about seventy percent white meat.
火鸡联盟称一只后记通常含有70%白肉。 - Chuck: White meat or dark, Tina?
白色肉还是深色肉，蒂娜？ - Food Suggestions: Pairs perfectly with white meat and fish in sauce, mussels in creamy sauce, sushi and sashimi.
与白肉，奶油浇汁鱼，奶汁壳类海鲜，寿司和生鱼片堪称绝配。 - Would you like dark meat or white meat?
你要鸡腿肉还是鸡胸脯肉？ - Sommelier recommended dishes: pasta, red or white meat and cheese, or drinking alone.
建议搭配意大利面条，红肉或白肉和奶酪，或单独饮用均佳。 - Best broke into two and a half crab, this can expose of shining white crab meat.
最好把蟹分成两半来吃，你会看到闪亮亮的白色蟹肉哦。 - Pear white meat, meat crispy cool, fresh, no residue, a lot of water;
梨肉雪白，肉质脆爽，食后无渣，水份极多；